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How should farming enterprises achieve healthy farming under African swine fever

Times:2023-03-24 15:20:00 From:Okobake
Since the introduction of African swine fever into my country in 2018, African swine fever outbreaks have continued in many places in China, and pharmaceutical feed additives will officially withdraw from the stage of history in 2020... Facing changes in this industry, how should the pig farming industry break through such difficulties, Looking for effective antibiotic replacement products, so as to truly achieve "quality improvement and efficiency improvement" and the healthy and sustainable development of the industry?

Since the introduction of African swine fever into my country in 2018, African swine fever outbreaks have continued in many places in China, and pharmaceutical feed additives will officially withdraw from the stage of history in 2020... Facing changes in this industry, how should the pig farming industry break through such difficulties, Looking for effective antibiotic replacement products, so as to truly achieve "quality improvement and efficiency improvement" and the healthy and sustainable development of the industry? African Swine Fever... How should farming enterprises achieve healthy farming Modern pig production is facing challenges from the emergence of more microbial resistance and the evolution of global swine diseases. It should focus on digestive issues, namely intestinal health, microbial bacteria group and feed intake. Okobek has proposed an effective overall plan for the replacement of antibiotics, and has also developed antibiotic replacement products for the prevention of intestinal diseases.

Nowadays, there are many problems in the breeding process, such as high mortality rate, low survival rate, excessive drug use, etc., coupled with the introduction of anti-antibiotic standards for feed in the future, making green and healthy breeding the main direction for the future development of animal husbandry. There are many problems in the abuse of antibiotics, and the aquaculture industry is always on the way to find products to replace antibiotics, among which microecological preparations are currently recognized as the most potential.

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